TENDER BEEF - CHICKEN - PORK - LAMB - SAUSAGES - SEAFOOD
The Italian Job Rotisserie Co masters an Italian spin on the rotisserie classics for your next event. Cooked to perfection using the finest rotisserie on the market, turning out decadent slow cooked sirloin, hearty sausage, suckling pork tenderloin, roasted lamb loin chops, succulent seafood and an array of roasted vegetables and our classic American sides with an Italian twist! Everything on our menu is made from scratch every day. All our meats are cured and marinated for 48 hours before cooking. Whenever possible and in season, locally sourced produce and ingredients are used.